SIMPLE & SUNNY
Lemon–garlic butter ribbons
Silky butter, bright lemon and a little parsley.
Let’s get cookingLET’S MAKE SOMETHING GOOD
From kitchen to table.
- 01
Melt the butter gently in a skillet. Add the garlic and cook for about 30 seconds.
- 02
Cook the fresh pasta separately and reserve a mug of cooking water before draining.
- 03
Toss the pasta with the garlic butter, lemon zest, Parmesan and a splash of cooking water until glossy.
- 04
Add lemon juice to taste, then finish with parsley and black pepper.
Use the lemon zest for fragrance and add the juice gradually to suit your taste.
Allergen notes Wheat and milk. Egg if using egg pasta.
A Phittis serving idea. Sauce preparation time is approximate and excludes making and cooking the pasta. Adjust seasoning to your taste.
START WITH THE PASTA
New to the H9?
Make your fresh pasta first using the machine’s measurements and sequence. These recipes begin with fresh pasta, ready to cook.
KEEP THE GOOD FOOD COMING